Food Service Director

Date Posted: 
Monday, November 15, 2021
Waterstone of Westchester
Hours: 

Full-time

Reporting To: 

Executive Director

Responsibility: 

Oversees Food Services operation of our New Senior Living Community which will be Independent Living. Responsible for creating dynamic menu options, ordering supplies and adheres to department budget. Provides outstanding customer and upscale dining services. Hires, schedules and supervises dietary staff and kitchen staff. Able to multi-task in a fast-paced environment.

Requirements: 

Experience in food service in a Senior Living Community preferred. Some fine dining experience helpful. Supervisory/management experience required. Culinary degree preferred. Must exhibit excellent communication and leadership abilities. Computer skills required. ServSafe Certificate required.

If you are interested in applying for this open position, please forward your resume to:
                    
Attn: Lauren Freifeld, Executive Director
Welcome Center Location (until 2022)
15 Maple Avenue
White Plains NY 10605
waterstonesl.com
Office: 914.216.7200

Applicants should discuss their interest in an open position with their immediate supervisor prior to submitting their resume for consideration. EPOCH is an equal opportunity employer.