Dietary Aides

Date Posted: August 14, 2023
Location: Bridges® by EPOCH at Sudbury

Responsible for overall dining experience for memory care residents.

Reporting to:

Gary Conlin, Executive Chef


Must be reliable, friendly and professional. Must be able to follow kitchen/dining protocols to meet facility standards. Must have good communication both written and verbally and be detailed oriented.

Part-time, 4pm-7pm weekdays and
7am-7pm or 4pm-7pm or 7am-3pm weekends, flexible!!

If you are interested in applying for this open position, please forward your resume to:

Attn: Gary Conlin, Executive Chef
Bridges by EPOCH at Sudbury
1 Farmstead Ln
Sudbury, MA 01776
E-mail: [email protected]

Applicants should discuss their interest in an open position with their immediate supervisor prior to submitting their resume for consideration. EPOCH is an equal opportunity employer.

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