Dietary Aide

Date Posted: May 30, 2023
Location: Bridges® by EPOCH at Pembroke
Responsibility:

Responsible for overall dining experience for memory care residents.

Reporting to:

Mickey Averill, Food Service Director

Requirements:

Must be reliable, friendly and professional. Must be able to follow kitchen/dining protocols to meet facility standards. Must have good communication both written and verbally and be detailed oriented.

Part-time position, flexible.

If you are interested in applying for this open position, please forward your resume to:
Attn: Mickey Averill, Food Service Director
Bridges by EPOCH at Pembroke
49 Cross St
Pembroke, MA 02359
E-mail: [email protected]

Applicants should discuss their interest in an open position with their immediate supervisor prior to submitting their resume for consideration. EPOCH is an equal opportunity employer.

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