Date Posted: February 21, 2023
Location: Bridges® by EPOCH at Lexington

Food preparation and other culinary services in the kitchen.

Reporting to:

Dining Services Director


Some experience in an Assisted Living setting preferred but not required. Must have excellent interpersonal and customer service skills. ServSafe Certificate required.

(No late nights required)

If you are interested in applying for this open position, please forward your resume to:

Attn: Sarah Donahue, Dining Service Director
Bridges by EPOCH at Lexington
56 Watertown St
Lexington, MA
Tel: 781-505-0536

Applicants should discuss their interest in an open position with their immediate supervisor prior to submitting their resume for consideration. EPOCH is an equal opportunity employer.

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